Netra's
Instant Rice Upma (200g, 4 servings) | Gluten-free | Preservative-free
Authentic Flavors
Quick Meals
Gluten Free
Nutritious
Vacuum Packed for Freshness
Ideal for Travel
Preservative Free
Pocket Friendly
Mfg by: Katdare Food Products Pvt Ltd J-2/17 Adds MIDC, Satara 415004, MH India
11521034000112
A light, gluten-free breakfast dish prepared with rice rava sauteed with crunchy split & skinned black gram and Bengal gram, red chillies and cashew nuts. All our products have a shelf life of six months.
WHY CHOOSE NETRA'S
When you enjoy Netra's products, you are -
1. Eating healthy, nutritious food
2. Saving time with quick and convenient-to-prepare meals
3. Encouraging sustainable farming practices
4. Preserving traditional recipes that use authentic spices & condiments
Blog posts
View all-
Easy Soya Kheema Recipe | Veg Keema Masala & So...
Soya Kheema is one of those dishes that surprises you the first time you make it. What looks like simple granules turns into a hearty, spiced curry that feels just...
Easy Soya Kheema Recipe | Veg Keema Masala & So...
Soya Kheema is one of those dishes that surprises you the first time you make it. What looks like simple granules turns into a hearty, spiced curry that feels just...
-
Bhatyara Style Dal Gosht Recipe | Quick Mutton ...
Dal Gosht is one of those dishes where comfort meets indulgence. Slow-cooked mutton and soft dal come together in a rich, spiced gravy that feels deeply nourishing. Traditionally served in...
Bhatyara Style Dal Gosht Recipe | Quick Mutton ...
Dal Gosht is one of those dishes where comfort meets indulgence. Slow-cooked mutton and soft dal come together in a rich, spiced gravy that feels deeply nourishing. Traditionally served in...
-
Authentic Akkha Masoor Recipe | Kolhapuri Whole...
Akkha Masoor is one of those dishes that carries the soul of Maharashtrian kitchens. Slow-cooked whole masoor simmered in a spicy, earthy gravy, usually enjoyed with bhakri and raw onion,...
Authentic Akkha Masoor Recipe | Kolhapuri Whole...
Akkha Masoor is one of those dishes that carries the soul of Maharashtrian kitchens. Slow-cooked whole masoor simmered in a spicy, earthy gravy, usually enjoyed with bhakri and raw onion,...
