Long-grain Basmati rice sauteed with onions and aromatic whole spices - clove, cardamom, cinnamon, peppercorn, bay leaf. With added cashew nuts and fried onions. All our products have a shelf life of 1 year.

Prep Time - 1 Minute
Cook Time - 12 Minutes
Total Time - 13 Minutes
Serves - 4 People

  1. Empty packet (200g) in a pressure cooker.
  2. Add 500ml hot water.
  3. Put the pressure cooker on high heat for 3 whistles.
  4. Put on low heat for 2-3 minutes.
  5. Open lid after pressure is released.
  6. Garnish with ghee and fresh coriander.
Basmati rice, onion, rice bran oil, cashews, carrots, ginger, garlic, salt, sugar, jeera, clove, bay leaf, cinnamon, cardamom, black pepper, rose essence.
Nutritional Info